Stirring The Pot

Thursday at 5:30pm and Saturday at 7am

Culinary Nutritionist, Stefanie Sacks, MS, CNS, CDN brings together the best minds in food, cooking, nutrition and health to discuss some of the hottest topics from food and agriculture policy to edible sourcing, dietary needs and cooking. Each week Stefanie offers answers to burning questions, shares a good brand, a weekly yum recipe and a rock solid guest to inform and inspire listeners.

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Stefanie connects with Lorraine Lewandrowski, a lifelong New York State dairy farmer and an attorney who practices environmental and agricultural law and advocates for culinary diversity.  Includes the Weekly Yum recipe.

Andy Bellatti at Google Plus

Stefanie connects with Andy Bellatti, co-founder of Dietitians for Professional Integrity. He advocates for ethical and socially-responsible partnerships within the Academy of Nutrition and Dietetics. Andy's blog is Small Bites. Includes the Weekly Yum recipe.

Stefanie connects with Dana Angelo White, culinary dietitian & nutrition expert, to discuss her book "First Bites: Superfoods for Babies & Toddlers."  Includes the Weekly Yum recipe.